Here we are again, with the latest instalment in my ongoing Sweet Focaccia series – Chocolate Cherry Focaccia! And guys, it is so good – it contains an entire block of dark chocolate, after all. I absolutely love baking with cherries during their short season and they are honestly one of my favourite parts of summer. But combining them with … Read More
Blueberry Almond Croissant Focaccia
If an almond croissant is your favourite little sweet treat, then you are going to absolutely adore this Blueberry Almond Croissant Focaccia. It has all the things you love – a sweet, nutty frangipane, crispy flaked almonds and a generous dusting of icing sugar, all baked into a fluffy focaccia bread. Bursts of sweet, jammy blueberries are the perfect finishing … Read More
Fruit Mince Focaccia
This Fruit Mince Focaccia is what happens when Christmas baking meets my ongoing focaccia obsession. Is it breakfast? Is it dessert? Maybe it’s afternoon tea, or all of the above? I’m not totally sure how to classify it! Just imagine super fluffy bread with pockets of spiced fruit throughout, baked until golden. I finish it with a generous dusting of … Read More
Cheesy Garlic Bread Focaccia
I am very pleased to report that the focaccia hyper-fixation is still in full force and I’m absolutely obsessed. Today I’m back with a recipe for Cheesy Garlic Bread Focaccia that tastes every bit as good and it sounds. Fluffy, golden focaccia, with melted garlic butter, fresh parsley, mozzarella cheese through the middle and a shower of parmesan on top. … Read More
Lemon and Raspberry Pull Apart Loaf
This Lemon and Raspberry Pull Apart Loaf is full of sweet-tart flavour and equally perfect to make for brunch or afternoon tea. This loaf sits somewhere between a tea cake and a cinnamon roll. It’s bursting with raspberries and lemon sugar. Lashings of lemon glaze drip in between all the layers. I also love extra fresh raspberries on top to … Read More
Peach Crumble Focaccia
I am SO excited about today’s recipe – Peach Crumble Focaccia! Every time autumn rolls around, I have the overwhelming urge to make bread, and focaccia has become my newest hyper-fixation. I have made it a quite a few times in the last couple of months, keeping the toppings simple. A sprinkling of sea salt and some fresh rosemary from … Read More
Blackberry and Earl Grey Hot Cross Bun Pudding
Hi, hello. I’m so sorry that it has been a year since my last blog post but today I am BACK and I have a very exciting recipe for you guys! Easter is coming up so soon and it’s one of my favourite occasions to think up recipes for. This Blackberry and Earl Grey Hot Cross Bun Pudding would be … Read More
My Favourite Easter Recipes
To me, Easter is a special time of year. I always feel the transition of seasons strongly in April. Summer is transitioning into shorter, cooler autumn days. Mangoes and peaches are out, but apples and pears are now in season. This new season coziness just makes me want to get in the kitchen and bake. I have a crazy urge … Read More
Bill Granger’s Coconut Bread
One of my little projects this year is going back through fifteen years of blog archives and updating some of my very favourite recipes. I started my blog as a graphic design college student back in 2007. I was just getting into baking, blogging and photography and never imagined that I would still be doing all these things so many … Read More
Fruit Mince Wreath
I used to have very strong opinions about fruit mince pies – I hated them! But a couple of years ago I cracked the code on fruit mince and turned them into something that I loved. Making several batches of fruit mince pies every Christmas has now become a tradition. I love giving them as homemade Christmas gifts, packaged in … Read More